Taste and Tell: A Library Cookbook Club

Program Type:

Club, Book Club

Age Group:

Adults
Registration for this event will close on January 7, 2025 @ 6:00pm.

Program Description

Event Details

Connect with fellow food lovers in our monthly Cookbook Club, led by Chef Melanie Lino of From Lino. Explore new recipes, share favorite cookbooks, and bring a prepared dish to taste and discuss with the group. This month’s theme is Palestinian food. A new cookbook, Bethlehem: A Celebration of Palestinian Food, is available at Main Library Reference Desk for reference. Registration is required - space is limited.

Disclaimer(s)

Food Allergies

We cannot guarantee that food served at this program has not come into contact with tree nuts, soy, or other allergens.

Registration

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