Taste and Tell: A Library Cookbook Club

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Program Type:

Club, Book Club

Age Group:

Adults
Registration for this event will close on December 3, 2024 @ 6:00pm.

Program Description

Event Details

Connect with fellow food lovers in our monthly Cookbook Club, led by Chef Melanie Lino of From Lino. Explore new recipes, share favorite cookbooks, and bring a prepared dish to taste and discuss with the group. This gathering takes place on the first Tuesday of each month at the Main Library. There will be monthly themes and books. Registration is required - space is limited.

For our first meetup, our theme will be holiday family recipes/favorite holiday cookbook. Get to know each other and learn more about how we all celebrate the holidays differently! There will be fun challenges each month and, this month we will be sourcing one ingredient in our recipes locally. 

Some suggestions include: 

Farmstands
Crooked Row Farmstand, Orefield
Scholl Orchards - Bethlehem
Wonder Garden - Hellertown

Small Grocery
Healthy Alternatives (May be local leaf market now) - Trexlertown
Frey's Better Foods - Hellertown
Nature's Way - Easton
Queens Nutritional Products - Allentown

If able, please BYOMesskit (Bring Your Own Mess Kit - plate,spoon/fork, napkin, cups). We'd love to keep these meetups low/no cost and as sustainable as possible by not having to purchase disposables too often. Thank you!

Join our group chat where we will share what we'll be bringing along each month and for general discussions: 
heylo.group/tasteandtell

 

Disclaimer(s)

Food Allergies

We cannot guarantee that food served at this program has not come into contact with tree nuts, soy, or other allergens.


Registration

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